History and health in every drop
Premium extra virgin olive oil from 500-year-old Chemlali trees in Tunisia's heart. Generations of tradition meet ultra-pure quality with <0.3% acidity and global ECO-certifications.
Discover Liquid GoldFor over 500 years, the ancient Chemlali trees in Sidi Bou Ali groves have survived droughts, wars, and the fall of empires. Today, these immortal guardians give us the highest quality olive oil achievable—liquid gold that carries the heritage of generations and the wisdom of Tunisia's sacred land.
Our olive oil is certified across continents, meeting the world's highest organic standards. We proudly hold ECO-CERT, Organic Bio, and USDA Organic certifications—your guarantee of pure, authentic quality.
Acidity below 0.3%—significantly exceeding the 0.8% limit for Extra Virgin. Cold-pressed within 4 hours of harvest. Every drop is liquid medicine, packed with 250-300mg/kg polyphenols that protect your heart and boost immunity.
Silky smooth olive oil with notes of green apple and sweet almonds. No bitterness from trees that have witnessed empires rise and fall. This isn't just oil—it's tradition, taste, and health in every drop.
Our numerous gold medals and awards confirm what Carthaginian merchants, Roman nobles, and Arab princes always knew—this oil doesn't just nourish the body, it preserves life itself. Today's science validates ancient wisdom.
Located in the groves of Sidi Bou Ali, these exceptional trees have survived droughts, wars, and the fall of empires. Today they give us liquid gold—heritage sealed in a bottle, representing the highest quality olive oil achievable.
Laperla olive oil comes from work and tradition passed down through generations. These ancient beings give us the highest quality achievable from olives—a perfect blend of heritage, craft, and nature's wisdom.
Watch the journey from 500-year-old trees to liquid gold. Discover the craftsmanship and tradition behind every bottle of Laperla.
Join the legacy of Laperla—where history and health unite in every drop. From 500-year-old trees to your table, taste the liquid gold that empires treasured and modern science validates.